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This exceptional lamb loin recipe from Chris Horridge features a wonderful combination of elements, with blushing lamb served on a bed of creamy Parmesan risotto and wilted spinach, finished off with roast shallots, wild mushrooms and olives.

Lamb loin, Parmesan risotto and pan juices

Food - This exceptional lamb loin recipe from Chris Horridge features a wonderful combination of elements, with blushing lamb served on a bed of creamy Parmesan risotto and wilted spinach, finished off with roast shallots, wild mushrooms and olives.

Creative Food Presentation Ideas (36)

75 Smart and Creative Food Presentation Ideas

Here’s taking a look at few innovative, smart and creative food plating ideas. These are real steals! Simplicity is the key. That’s the best pointer to succeed in plating ideas.

75 Smart and Creative Food Presentation Ideas

75 Smart and Creative Food Presentation Ideas

Apple walnut tart decorated with apple roses

16 Creative Fall Recipes Food Presentation Ideas

Apple Walnut Tart with Maple Custard Recipe--a round-up of fantastic pumpkin pie alternatives for Thanksgiving dinner.

unique food presentation for weddings and events!

Cucumber roll up, yogurt-dill sauce & tail on shrimp. Black Tie Desserts and Fine Catering – Hors d'oeuvre

smart-and-creative-food-presentation-ideas-7

75 Smart and Creative Food Presentation Ideas

Here’s taking a look at few innovative, smart and creative food plating ideas. That’s the best pointer to succeed in plating ideas.

Food art always catches our eyes, but it looks almost impossible to make if you're not a professional. Well, that's not true, you can still make food art, even if you don't know anything about it. Here are some easy and beautiful food art you can actually make.

18 Stunning Food Art You Can Actually Make

Food art always catches our eyes, but it looks almost impossible to make if you're not a professional. Well, that's not true, you can still make food art, even if you don't know anything about it. Here are some easy and beautiful food art you can actually

Food Presentation - serve mixed mellon balls in hollowed out lemons or limes... - um how about oranges so you don't have to waste the fruit? Because otherwise you have to come up with something to make with lemons and limes.

Melon balls in lemon or lime skins. you could make lemon-lime aid so the inside doesnt go to waste

Plating Principles: Balance, Unity, Focus and Flow

Food Presentation Tips - Plating Principles: Balance, Unity, Focus and Flow

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