We supercharged one of the most popular recipes on I Quit Sugar website - the Salted Peanut Butter Fudge with our Gut-Lovin' Gelatin Powder. Our head of marketing, Jorge, loves this recipe and says: “I like protein, it’s that simple. Throw together our Gut Lovin’ Gelatin (88 per cent protein, by the way) with my peanut butter obsession and the result is an energy packed, super delicious (all day, everyday!) snack that packs a supercharged protein punch.” – I Quit Sugar

We supercharged one of the most popular recipes on I Quit Sugar website - the Salted Peanut Butter Fudge with our Gut-Lovin' Gelatin Powder. Our head of marketing, Jorge, loves this recipe and says: “I like protein, it’s that simple. Throw together our Gut Lovin’ Gelatin (88 per cent protein, by the way) with my peanut butter obsession and the result is an energy packed, super delicious (all day, everyday!) snack that packs a supercharged protein punch.” – I Quit Sugar

Mason Jar Layered Lunches! Perfect for back to school #glutenfree #paleo #ad

Mason Jar Layered Lunches

I Quit Sugar - These Coconut Marshmallow Gummies will leave you wanting s’more

Coconut "Marshmallows"

I Quit Sugar - These Coconut Marshmallow Gummies will leave you wanting s’more

This lemon curd is deliciously thick and creamy and bursting with flavour! It does have a slight tartness, but not enough to make your face pucker up. You can spread it on scones, waffles, p…

This lemon curd is deliciously thick and creamy and bursting with flavour! It does have a slight tartness, but not enough to make your face pucker up. You can spread it on scones, waffles, p…

Don't know the difference between farro and freekeh? Kamut and quinoa? Check out our convenient chart.

The Ultimate Guide to Buying, Cooking and Eating Whole Grains

Don't know the difference between farro and freekeh? Kamut and quinoa? Check out our convenient chart.

Homemade sunflower seed butter--super easy, quick, and WAY cheaper than the store-bought kind.

Homemade sunflower seed butter--super easy, quick, and WAY cheaper than the store-bought kind.

Miss Moss - 3 ingredients for chocolate fudge - love it

These Things No.51

Why is it so challenging to curb our sugar-use? The answer may be found by taking a closer look at our biology.

Why is it so challenging to curb our sugar-use? The answer may be found by taking a closer look at our biology.

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