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from Six Figures Under

How to make your own pumpkin puree: Pumpkin Puree Tutorial

Step-by-Step tutorial for making and freezing your own pumpkin puree from regular pumpkins. You'll never go back to canned pumpkin again!

from After Narcissistic Abuse

What to expect after the break-up with the narcissist

Starting over... could be exactly what you need. It's good to start over fresh sometimes. Less is in front and more good is ahead.

from Mom On Timeout

Spiced Plum Crisps

Spiced Plum Crisp is the easiest, most delightful dessert (or breakfast!) you will make this season! |

from Alaska from Scratch

Basil Lemonade

Basil Lemonade. I'm going to make me some of this.

Hi guys, Today I’m sharing delicious instant kimchi recipe- we call Geotjeori!  It’s not fermented and you can eat it right after you made it. I personally LOVE geotjeori, my mom used to make all the time especially when guests coming to our house or Korean holidays. It is just delicious with freshly cooked warm rice, AH! … … Continue reading →

spinach salad with lemon garlic dressing--- fast and simple! I used evoo instead. Having this with our wingstop wings today!

from Southern Bite

Roasted Brussels Sprouts with Mushrooms

Roasted Brussels Sprouts with Mushrooms recipe from Southern Bite. An Easy and delicious recipe.


Zucchini Blueberry Muffins

These Zucchini Blueberry Muffins are the perfect healthier muffin for your Easter brunch! Recipe from

Freeze cilantro in ice cube trays so you'll always have it on hand and don't waste that huge bunch. Doing this right now - bought a huge bunch and only need a bit now.