Pesto-Parmesan Baked Tomatoes ~ Easy peasy, just slice the tomatoes, top with a little pesto and shredded Parmesan cheese and bake in the oven. This would be yummy with Asiago or mozzarella as well. Serve them as a side with grilled chicken or fish, or even a simple pasta with garlic and oil.
This super quick and easy classic marinara sauce takes twenty minutes to make, and uses pantry staples that you probably have on hand now. great for a weeknight meal with pasta, pizza or spaghetti squash!