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Explore Cutlets Parmesan, Chicken Cutlets and more!

from alexandra's kitchen

Merrill's Chicken Fingers

Merrill's chicken fingers — parmesan + panko make this crust extra crispy, and oven-frying is a total game changer

from alexandra's kitchen

Merrill's Chicken Fingers

Merrill's chicken fingers — parmesan + panko make this crust extra crispy, and oven-frying is a total game changer

from tastykitchen.com

Vitello alla Parmigiano (Veal Parmesan)

Veal cutlet Parmesan is an Italian restaurant staple, my version spices it up a little by adding the heat of red pepper flakes to traditional marinara sauce. Notice this version is not layered as most homemade versions but is made restaurant style (single scaloppini topped with sauce, Parmesan, and Provolone rather than mozzarella).

from Andie Mitchell

Parmesan Crusted Chicken Caprese Salad

Parmesan Crusted Chicken Caprese Salad Recipe - made with arugula, radicchio, mozzarella, Tuttorosso tomatoes, and topped with chicken cutlets breaded with almond meal / almond flour, Parmesan, garlic, and basil!

Whip up this super-easy and delicious dinner some weeknight, or even for a dinner party, and serve it with a hunk of garlic bread and salad. You're guaranteed to love this crispy parmesan chicken cutlets with tomato-mozzarella salad.

Oven-Fried Parmesan Chicken Cutlets & Mashed Potatoes recipe will be your new favorite weeknight meal: chicken with crispy crust, juicy interior, and the creamiest mashed potatoes on the side.

from Martha Stewart

Quick Italian Recipes

We cut the fat and kept the flavor in this recipe for the Italian classic, pork cutlets Parmesan. Serve the breadcrumb-coated, pan-fried cutlets with sauteed greens and pasta in a simple tomato sauce.

from About.com Food

Oven Fried Turkey Cutlets With Parmesan Cheese