Oven "Fried" Breaded Pork Chops | ⭐️ Made this 12/9/15- very good! Used Special K for corn flakes and Garlic & Herb breadcrumbs for Panko (so omitted garlic and onion powder). Baked on rack so wouldn't stick but bottoms got a bit soggy. Just enough breading in recipe for my 10 smaller chops. Sprinkled remaining on top. Excellent flavor!
I just love anything made with onion...this recipe is no exception...the more the merrier. The creamy, flavorful sauce, could be eaten over mashed potatoes, noodles or rice...my kids wanted noodles. I usually prefer the bone in, center cut chops with this recipe, but all I had was boneless. This recipe can also be made in the crock pot...I didn't have time for that, so I baked it in the oven... Enjoy! My photos