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Ramen Misoya in Mount Prospect, IL. "#1: Misoya (31/35) — Kome Miso Cha-shu Ramen ($12.40, not including additional toppings)" - from Serious Eats' rankings of ramen spots in Japan: http://chicago.seriouseats.com/2013/09/the-best-ramen-in-chicago-revisited-slideshow.html

Ramen Misoya in Mount Prospect, IL. "#1: Misoya (31/35) — Kome Miso Cha-shu Ramen ($12.40, not including additional toppings)" - from Serious Eats' rankings of ramen spots in Japan: http://chicago.seriouseats.com/2013/09/the-best-ramen-in-chicago-revisited-slideshow.html

Tatsu Ramen in Los Angeles, CA. "The first was a tonkotsu (pork broth) style they call Soul Ramen ($12), with roast pork, ground beef in a sweet sauce, and black garlic oil in addition to nori, scallions, and wood ear mushrooms. The tonkotsu broth was lighter than most and didn't weigh down the bowl. Tatsu gets two different noodles from Sun: the first, the noodles used in soups like this, has extra egg white in the recipe. The protein helps the noodles hold their shape and texture while…

Tatsu Ramen in Los Angeles, CA. "The first was a tonkotsu (pork broth) style they call Soul Ramen ($12), with roast pork, ground beef in a sweet sauce, and black garlic oil in addition to nori, scallions, and wood ear mushrooms. The tonkotsu broth was lighter than most and didn't weigh down the bowl. Tatsu gets two different noodles from Sun: the first, the noodles used in soups like this, has extra egg white in the recipe. The protein helps the noodles hold their shape and texture while…

Santa Ramen in San Mateo, CA. Noodles imported from Japan? Sign me up. Mega thanks to Umami Mart for the find: http://blog.umamimart.com/2009/06/Eat-Out-Thursday-Santa-Ramen-San-Mateo-CA/

See 317 photos and 69 tips from 3329 visitors to Santa Ramen.

Arami in Chicago, IL: #8: Arami Go! (22/35) — Pork Belly Miso Ramen ($12)" via Serious Eats' ranking of ramen spots in Chicago: http://chicago.seriouseats.com/2013/09/the-best-ramen-in-chicago-revisited-slideshow.html#show-350762

See 160 photos from 1828 visitors about sushi, ramen, and scallop cake. "Five-time Michelin Bib Gourmand nominee Arami is the sushi standard in.

Miso Pork Ramen with Gyoza - delicious cooked dried ramen in a dashi and soy sauce broth topped with minced pork flavored with miso and pan fried gyoza. | RotiNRice.com

Miso Pork Ramen with Gyoza

Miso Pork Ramen with Gyoza - delicious cooked dried ramen in a dashi and soy sauce broth topped with minced pork flavored with miso and pan fried gyoza. (made my own dashi broth, used tbl soy sauce, used chives & boiled dumplings)

No Himawari though! But I guess I can try a few of these instead and compare >> The 15 Best Ramen Spots in the Bay Area | Thrillist

The 15 best ramen spots in the Bay Area

The 15 best ramen spots in the Bay Area. Ramen Dojo and Orenchi are my favorites.

Samurai Noodle in Seattle, WA. "Tonkotsu Ramen at Samurai Noodle. The broth is made from long-cooked pork bones and bacon fat, yielding a sort of liquid bacon. In the broth are thick slices of tender pork, wood ear mushrooms, and green onions.

Samurai Noodle in Seattle, WA. "Tonkotsu Ramen at Samurai Noodle. The broth is made from long-cooked pork bones and bacon fat, yielding a sort of liquid bacon. In the broth are thick slices of tender pork, wood ear mushrooms, and green onions.

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