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Dark bread. Cheese. Eggs. Tomato. Scallion. Cress. Radishes. Avocado. I did not eat this today. But I wish. I just had a sandwich with a mountain of sprouts on it. All you could see was the sprouts so here is a picture of something else. And also because I did not have the energy to make a breakfast board. That happens. If you feel the same, go out and have breakfast or force someone to make it for you. Happy Saturday! Puss #olivehummer #breakfastboard #åtgroddar

Dark bread. Cheese. Eggs. Tomato. Scallion. Cress. Radishes. Avocado. I did not eat this today. But I wish. I just had a sandwich with a mountain of sprouts on it. All you could see was the sprouts so here is a picture of something else. And also because I did not have the energy to make a breakfast board. That happens. If you feel the same, go out and have breakfast or force someone to make it for you. Happy Saturday! Puss #olivehummer #breakfastboard #åtgroddar

Vegan lunch/dinner idea by @olivesfordinner  INGREDIENTS 1 TB toasted sesame oil 1 TB ginger minced 2 cloves garlic minced 1 tsp sriracha or more to taste (optional) 1 TB chopped flowering chives (optional) 4-6 shiitake caps thinly sliced 1 shallot sliced 1-2 scallions sliced (optional) 1/2 carrot thinly sliced 1/4 cup mirin or broth 3 cups Vegan broth (or homemade stock) 2 tsp soy sauce 1 tsp rice vinegar 1 TB brown sugar udon noodles (or your favorite kind of noodle) fresh basil mint and…

Vegan lunch/dinner idea by @olivesfordinner INGREDIENTS 1 TB toasted sesame oil 1 TB ginger minced 2 cloves garlic minced 1 tsp sriracha or more to taste (optional) 1 TB chopped flowering chives (optional) 4-6 shiitake caps thinly sliced 1 shallot sliced 1-2 scallions sliced (optional) 1/2 carrot thinly sliced 1/4 cup mirin or broth 3 cups Vegan broth (or homemade stock) 2 tsp soy sauce 1 tsp rice vinegar 1 TB brown sugar udon noodles (or your favorite kind of noodle) fresh basil mint and…

Balsamic Brussel Sprouts Grilled Cheese by howsweeteats #Sandwiches #Grilled_Cheese #Brussel_Sprouts

Balsamic Brussels Sprouts Grilled Cheese

Balsamic Brussel Sprouts Grilled Cheese by howsweeteats #Sandwiches #Grilled_Cheese #Brussel_Sprouts

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Processed with VSCO with f2 preset

anneauchocolat . I could eat avocado, poached egg and bell pepper pesto for breakfast, lunch and dinner

anneauchocolat . I could eat avocado, poached egg and bell pepper pesto for breakfast, lunch and dinner

Buddha Bowl by @healthyeating_jo   ingredients: a slice of seeded loaf avocado kale grilled capsicum and eggplant in some coconut oil zucchini ribbons raw mushroom yellow plum flowers and protein blend of quinoa lentils and beans & a sprinkle of black sesame. The dressing is made of tahini lemon stevia drops and water to drizzle over afterwards.                 #VeganCommunity #GoVegan #Vegan #Vegano #GaryYourofsky #Vegetarian #VeganWarrior #VeganUnited #خضرية #animalrights #비거니즘…

Buddha Bowl by @healthyeating_jo ingredients: a slice of seeded loaf avocado kale grilled capsicum and eggplant in some coconut oil zucchini ribbons raw mushroom yellow plum flowers and protein blend of quinoa lentils and beans & a sprinkle of black sesame. The dressing is made of tahini lemon stevia drops and water to drizzle over afterwards. #VeganCommunity #GoVegan #Vegan #Vegano #GaryYourofsky #Vegetarian #VeganWarrior #VeganUnited #خضرية #animalrights #비거니즘…

jkassel_mackorskiss4

jkassel_mackorskiss4

1,967 Likes, 37 Comments - Siri Barje (@olivehummer) on Instagram: “BREAKFAST BOARD IS BACK!!!!! Drake rye bread. A block of cheese. Tabasco. Pea shoots. Arugula.…”

1,967 Likes, 37 Comments - Siri Barje (@olivehummer) on Instagram: “BREAKFAST BOARD IS BACK!!!!! Drake rye bread. A block of cheese. Tabasco. Pea shoots. Arugula.…”

Siri Barje on Instagram: “Feeding your hungry and hungover friends and myself because brunch is so so far away and you always need a snack. Ate this in bed with nothing from the fridge but gluten free crisp bread, butter, cheddar, cucumber, chives and pepper. Also opened up a package of strawberries. Sorry @daniellaperi but we ate some. We love you. London is nice. Hoping for Borough Market today. Puss #olivehummer #brunch”

Siri Barje on Instagram: “Feeding your hungry and hungover friends and myself because brunch is so so far away and you always need a snack. Ate this in bed with nothing from the fridge but gluten free crisp bread, butter, cheddar, cucumber, chives and pepper. Also opened up a package of strawberries. Sorry @daniellaperi but we ate some. We love you. London is nice. Hoping for Borough Market today. Puss #olivehummer #brunch”

 Starting day with turkish-style poached eggs: soft eggs on greek yoghurt (w/ garlic, S&P), smoked paprika butter, chili flakes, pistachio nuts; added some greens and served with warm pita bread. plates were empty in 5 mins  SO GOOD!☀️ #vscocam #vsco #eggs #poachedeggs #turkisheggs #yoghurt #pita #breakfast #cooking #healthyfood #pusryciai #vegetarian #foodrepublic

Starting day with turkish-style poached eggs: soft eggs on greek yoghurt (w/ garlic, S&P), smoked paprika butter, chili flakes, pistachio nuts; added some greens and served with warm pita bread. plates were empty in 5 mins SO GOOD!☀️ #vscocam #vsco #eggs #poachedeggs #turkisheggs #yoghurt #pita #breakfast #cooking #healthyfood #pusryciai #vegetarian #foodrepublic

This is one of my favourite quinoa stews : fragrant and comforting. I like to top it with poached eggs, avocado and a bit of greek yoghurt or creme fraiche. Oh, and don't forget them sweet potatoes.  #bliss  Find the recipe on kitchenjulie.com on Monday

This is one of my favourite quinoa stews : fragrant and comforting. I like to top it with poached eggs, avocado and a bit of greek yoghurt or creme fraiche. Oh, and don't forget them sweet potatoes. #bliss Find the recipe on kitchenjulie.com on Monday

audreylovesparis:  Rosé wine, baguette, cheese, homemade jam, fresh fruit, olive oil & herbs - a perfect French meal.

audreylovesparis: Rosé wine, baguette, cheese, homemade jam, fresh fruit, olive oil & herbs - a perfect French meal.

Roast Chicken with Grapes and Pomegranate Sauce | Vištiena su žaliomis vynuogėmis ir granatų padažu  Green grapes, pomegranate sauce, saffron and various spices combine in this recipe to create flavourful roast chicken.  Recipe is now on kitchenjulie.com    Žaliosios vynuogės, granatų padažas, šafranas ir įvairūs prieskoniai orkaitėje keptai vištienai suteiks nepakartojamo skonio.   Receptas jau kitchenjulie.com

Roast Chicken with Grapes and Pomegranate Sauce | Vištiena su žaliomis vynuogėmis ir granatų padažu Green grapes, pomegranate sauce, saffron and various spices combine in this recipe to create flavourful roast chicken. Recipe is now on kitchenjulie.com Žaliosios vynuogės, granatų padažas, šafranas ir įvairūs prieskoniai orkaitėje keptai vištienai suteiks nepakartojamo skonio. Receptas jau kitchenjulie.com