Pineapple Lush Recipe 1 can (20 oz.) Crushed Pineapple in Juice 1 pkg. (3.4 oz.) Vanilla Instant Pudding 1 small container thawed Whipped Topping 1 yellow cake mix 1 can 7UP/Sierra Mist 3 large eggs Vegetable Oil Seasonal berries Make the cake according to directions substituting the water with 7UP/Sierra Mist MIX pineapple and pudding mix. Gently stir in COOL WHIP. STACK cake layers on plate, spreading pudding mixture between layers and on top of cake. REFRIGERATE 1 hour. Top with berries.