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Jackfruit Idlis. Delicious, sweet jackfruit idlis steamed in teak leaves for their taste & smell. Best enjoyed steaming hot with a big dollop of ghee or butter on top. They're called ponsa idli in Konkani & are a Udupi, Mangalore favourite. Recipe from KonkaniFoodRecipes.com

Jackfruit Idlis. Delicious, sweet jackfruit idlis steamed in teak leaves for their taste & smell. Best enjoyed steaming hot with a big dollop of ghee or butter on top. They're called ponsa idli in Konkani & are a Udupi, Mangalore favourite. Recipe from KonkaniFoodRecipes.com

Jackfruit Idlis. Delicious, sweet jackfruit idlis steamed in teak leaves for their taste & smell. Best enjoyed steaming hot with a big dollop of ghee or butter on top. They're called ponsa idli in Konkani & are a Udupi, Mangalore favourite. Recipe from KonkaniFoodRecipes.com

Jackfruit Idlis. Delicious, sweet jackfruit idlis steamed in teak leaves for their taste & smell. Best enjoyed steaming hot with a big dollop of ghee or butter on top. They're called ponsa idli in Konkani & are a Udupi, Mangalore favourite. Recipe from KonkaniFoodRecipes.com

Jackfruit Idlis. Delicious, sweet jackfruit idlis steamed in teak leaves for their taste & smell. Best enjoyed steaming hot with a big dollop of ghee or butter on top. They're called ponsa idli in Konkani & are a Udupi, Mangalore favourite. Recipe from KonkaniFoodRecipes.com

Jackfruit Idlis. Delicious, sweet jackfruit idlis steamed in banana leaves for their taste & smell. Best enjoyed steaming hot with a big dollop of ghee or butter on top. They're called ponsa idli in Konkani & are a Udupi, Mangalore favourite. Recipe from KonkaniFoodRecipes.com

You never really value what is served to you – quite literally – on a platter as a child. But age, wisdom and the wonders of holige, saaru, and jackfruit bring a prodigal foodie back home.

Jackfruit Idlis. Delicious, sweet jackfruit idlis steamed in teak leaves for their taste & smell. Best enjoyed steaming hot with a big dollop of ghee or butter on top. They're called ponsa idli in Konkani & are a Udupi, Mangalore favourite. Recipe from KonkaniFoodRecipes.com

How to weave jackfruit leaves basket to steam idlis in them. Steamed idlis in these jackfruit baskets are called khotto, hittu, khotte kadubu.