Explore Teak, Mangalore and more!

Explore related topics

Jackfruit Idlis. Delicious, sweet jackfruit idlis steamed in teak leaves for their taste & smell. Best enjoyed steaming hot with a big dollop of ghee or butter on top. They're called ponsa idli in Konkani & are a Udupi, Mangalore favourite. Recipe from KonkaniFoodRecipes.com

Jackfruit Idlis. Delicious, sweet jackfruit idlis steamed in teak leaves for their taste & smell. Best enjoyed steaming hot with a big dollop of ghee or butter on top. They're called ponsa idli in Konkani & are a Udupi, Mangalore favourite. Recipe from KonkaniFoodRecipes.com

Jackfruit Idlis. Delicious, sweet jackfruit idlis steamed in teak leaves for their taste & smell. Best enjoyed steaming hot with a big dollop of ghee or butter on top. They're called ponsa idli in Konkani & are a Udupi, Mangalore favourite. Recipe from KonkaniFoodRecipes.com

Jackfruit Idlis. Delicious, sweet jackfruit idlis steamed in teak leaves for their taste & smell. Best enjoyed steaming hot with a big dollop of ghee or butter on top. They're called ponsa idli in Konkani & are a Udupi, Mangalore favourite. Recipe from KonkaniFoodRecipes.com

Deep Fried Eggplant/Brinjal Fritters (Gulla Phodi/Bajo) - KonkaniFoodRecipes.com

Deep Fried Eggplant/Brinjal Fritters (Gulla Phodi/Bajo) - KonkaniFoodRecipes.com

Deep Fried Eggplant/Brinjal Fritters (Gulla Phodi/Bajo) - KonkaniFoodRecipes.com

Deep Fried Eggplant/Brinjal Fritters (Gulla Phodi/Bajo) - KonkaniFoodRecipes.com

Patholis - Konkani Cuisine: Rice sweet steamed in Turmeric leaves made during the rainy month of Shravan - Nagar Panchami, Krishna Janmashthami, Ganesh Chathurthi & Anant Chaturdashi

Patholis - Konkani Cuisine: Rice sweet steamed in Turmeric leaves made during the rainy month of Shravan - Nagar Panchami, Krishna Janmashthami, Ganesh Chathurthi & Anant Chaturdashi

Jackfruit Idlis. Delicious, sweet jackfruit idlis steamed in teak leaves for their taste & smell. Best enjoyed steaming hot with a big dollop of ghee or butter on top. They're called ponsa idli in Konkani & are a Udupi, Mangalore favourite. Recipe from KonkaniFoodRecipes.com

Jackfruit Idlis. Delicious, sweet jackfruit idlis steamed in teak leaves for their taste & smell. Best enjoyed steaming hot with a big dollop of ghee or butter on top. They're called ponsa idli in Konkani & are a Udupi, Mangalore favourite. Recipe from KonkaniFoodRecipes.com

Idlis Steamed In Screw Pine Leaves (Moode) - KonkaniFoodRecipes.com

Idlis Steamed In Screw Pine Leaves (Moode) - KonkaniFoodRecipes.com

Bread Fruit Shallow Fry (Jeev Kadgi Phodi)

Bread Fruit Shallow Fry (Jeev Kadgi Phodi)

banana pooris or mangalore buns - mildly sweet fried bread made with mashed banana, flour and sugar. a specialty of mangalore in karnataka. step by step recipe.

Mangalore buns recipe | banana pooris

banana pooris or mangalore buns - mildly sweet fried bread made with mashed banana, flour and sugar. a specialty of mangalore in karnataka. step by step recipe.

Pinterest
Search