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Explore Curry Based Vegan, Curry Vegan and more!

Creamy Vegan Chickpea Curry

Vegan Chickpea Curry - A gluten free, 20-minute, weeknight dinner that's made extra creamy with coconut milk! It's perfect for a cozy, Meatless Monday meal! | Foodfaithfitness.com | @FoodFaithFit

Vegan Japanese Curry

Vegan Japanese curry is a thick, stew-like dish with chunky vegetables and slightly sweet undertones. It’s incredibly easy to make and immensely satisfying, especially on a chilly autumn or winter evening. Making Japanese curry from scratch is not complicated at all and allows you full control over the spiciness and flavour profile of your finished dish.

Crispy Potato Curry - A simple and delicious dish! Crispy potatoes and a creamy sauce made with coconut milk, onions, garlic, jalapeños, and homemade curry powder all mix together to form a flavorful pot of comforting goodness!! Gluten free - vegan. http://TheGarlicDiaries.co

Curried Vegetarian Black-Eyed Peas

This curried vegetarian black-eyed peas recipe is an easy to prepare, lightly-spiced mild coconut curry that’s great for people who want a creamy curry without the hot spice usually found in Indian curries. Black-eyed peas are a quick cooking bean which means that you can have this dish on the table in less than an hour when cooking the beans from dry, or in about 20 minutes when using canned beans.

Vegan Indian Dahl – Tasty Comfort Food

Authentic Indian Dahl Recipe - The perfect comfort food. Vegan, vegetarian, Dairy Free and Gluten Free. Can be made on the stove or in the Thermomix. Instructions are for both

Vegan Curried Rice with Raisins, Cilantro and Chickpeas

This vegan curried rice with raisins, cilantro and chickpeas is so quick and easy to make, nutritious and delicious. Steamed rice infused with curry powder and turmeric, raisins for a bit of sweetness, cilantro for freshness, green onion for crunch and chickpeas for protein make this one super side dish or main.