Drunken Mexican Beans with Cilantro and Bacon  #Beans #Charro_Beans #Bayless

Drunken Mexican Beans with Cilantro and Bacon

Drunken Mexican Beans with Cilantro and Bacon #Beans #Charro_Beans #Bayless

This dish was inspired by Chinese Dan Dan noodles—ground pork and noodles in a spicy broth.

Brothy Chinese Noodles

Kielbasa & Kidney Beans. I have been making this recipe for years, my kids fight over the leftovers! The only change I make is that I double the sauce ingredients because my hubby likes extra sauce to go over his rice.

Kielbasa and Kidney Beans

Kielbasa & Kidney Beans. I have been making this recipe for years, my kids fight over the leftovers! The only change I make is that I double the sauce ingredients because my hubby likes extra sauce to go over his rice.

White Bean Puttanesca Recipe with a Quick Garlic Bread Recipe too! Easy and healthy too!

White Bean Puttanesca with Garlic Bread

White Bean Puttanesca Recipe with a Quick Garlic Bread Recipe too! Easy and healthy too!

Creamy Chicken and Rotini Primavera -- $1.35 per serving | 15 Cheap Recipes and Dinner Ideas | Budget-Friendly Family Recipes | Food | Disney Family.com#36;1.35 per serving;3#36;1.35 per serving;3

Creamy Chicken and Rotini Primavera -- $1.35 per serving | 15 Cheap Recipes and Dinner Ideas | Budget-Friendly Family Recipes | Food | Disney Family.com#36;1.35 per serving;3#36;1.35 per serving;3

Here's our weeknight version of choucroute garni, “dressed sauerkraut,” made with chicken sausage. The flavor of the dish will vary depending on what type of chicken sausage you choose. We like the taste of roasted garlic sausage or sweet apple sausage in this recipe. And although any type of sauerkraut can be used, we prefer the crisp texture of refrigerated kraut over canned. Serve with roasted carrots and some mustard to spread on the sausage.

Chicken Sausage with Potatoes & Sauerkraut

Here's our weeknight version of choucroute garni, “dressed sauerkraut,” made with chicken sausage. The flavor of the dish will vary depending on what type of chicken sausage you choose. We like the taste of roasted garlic sausage or sweet apple sausage in this recipe. And although any type of sauerkraut can be used, we prefer the crisp texture of refrigerated kraut over canned. Serve with roasted carrots and some mustard to spread on the sausage.

lite summer meals | Shrimp, Chorizo and White Bean Sautee - Light Summer Dinners - Redbook

5 Light, Easy Summer Dinners

lite summer meals | Shrimp, Chorizo and White Bean Sautee - Light Summer Dinners - Redbook

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