Corned beef hash - This classic breakfast food has never been easier to make. The step-by-step instructions on Luxirare will walk you through the entire process. You pretty much just mix everything together and throw it in the waffle iron. The recipe’s creator has a great tip to use Prosciutto. This will ensure a crispier finish!
Waffle Cake Bar - Great for a hands on dessert idea for a party, it's like baking your own individual cupcake! Use cake mix instead of waffle mix in a waffle iron. Set up various stations of toppings (i.e. icing, sprinkles, etc) Bake, decorate and enjoy!
Waffle Iron Panini If a panini press can do it, so can a waffle iron, right? It’s pretty much the same concept except for the deeper grooves. Instead of spraying the iron, I would just butter up the bread real well!
Eat this with your waffled bacon and scrambled eggs! It really doesn’t get any easier if you buy the frozen tots. And, honestly, there’s nothing worse than soggy hash browns. The waffle iron gets them nice and crispy just like they’re intended to be!
Waffle Iron Quesadillas It’s as if tortillas were made for the waffle iron. The iron naturally seals the edges, too, so all of the cheese and good stuff doesn’t ooze out. This would be a good lunch experiment if you have leftover meat from last night’s dinner.