Butternut Squash Soup 🥣 Warm up with a bowl of creamy Butternut Squash Soup! 🍂 Ingredients: 1 large butternut squash (peeled, cubed) 1 onion (chopped) 2 cloves garlic (minced) 4 cups vegetable broth 1 cup coconut milk Directions: 1️⃣ Roast squash at 400°F (200°C) for 25 minutes. 2️⃣ Sauté onion and garlic, then add the roasted squash and broth. 3️⃣ Simmer, blend, and stir in coconut milk for extra creaminess. So comforting! 😍 #ButternutSquashSoup #FallComfort #HealthySoup