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Explore Essen Noch, Even More and more!

Dinner after a 12 k run with the boys ich wollte ja eigentlich ganz gemütlich so 5 Kilometer laufen... Naja dafürkann ich jetzt mehr essen...noch mehr Es gab Bohnen Erbsen und ultra leckeren Reis aus Malawi Leider sind meine Vorräte fast aufgebraucht by veganfitblonde

from My Goodness Kitchen

Better Black Bean Brownies

Deliciously rich, gooey and full of chocolatey goodness, these vegan black bean brownies are simple to make and easier to devour.

from Minimalist Baker

Garlic & White Wine Pasta with Brussels Sprouts

garlic and white wine pasta with brussels sprouts (brussel sprouts, white wine, nutritional yeast, parmesan) | minimalist baker

from rachLmansfield

Fudgy Brownie Batter Truffles (made with chick peas!)

Super Fudgy Brownie Batter Truffles! Vegan, grain-free and made with chickpeas! So easy to make and they have an extra protein boost from these dreamy and healthy chickpeas. The perfect healthy holiday dessert.

Fried Cauliflower with Roasted Red Chili Paste | TENDING the TABLE

from Delightful Adventures

Vegan Gluten Free Apple Cinnamon Waffles

Delicious vegan gluten free apple cinnamon waffles that are sweet, perfectly spiced and perfect for fall (or any time of year!)

from Imagelicious

Vegan Potato Cakes stuffed with Mushrooms

Vegan Potato Cakes stuffed with Mushrooms - Delicious way to use leftover mashed potatoes. Perfect for summer, fall or winder lunch, use different herbs to change the flavour

Swedish gingerbread cookies "pepparkakor". Vegan and GF | Vibrant Food Stories


Carrot Cake Pancakes

Vegan Carrot Cake Pancakes -