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Spicy Lemon Garlic Shrimp

Spicy Lemon Garlic Shrimp

Food Wishes Video Recipes: Garlic Shrimp – Not Necessarily In That Order We had this for dinner tonight with steak. BEST shrimp I've ever had!

I finally managed to get Aunt Barb to divulge her recipe!  Serve with rice or a nice crusty bread to dip in the tasty sauce.

Easy Shrimp and Scallop in White Wine Sauce

Easy Shrimp in a White Wine Garlic Butter Sauce- Absolutely restaurant quality. make it with shrimp instead of half scallops and serve over angel hair pasta. Crusty french bread to dip in the extra sauce is a MUST!

Easy Cajun Sauteed Shrimp Recipe - and healthy! I actually made these and they were spicy and delicious.

Cajun Sauteed Shrimp

Many Cajun shrimp dishes have loads of butter. This is a very tasty version that is much lower in fat. You wont miss it. Serve with French bread and a salad. Fabulous dinner on the table in less than 15 minutes.

Steak and Scallops with Roasted Asparagus: 30 Minute Valentine Dinner.

SCD Scampi-Style Steak & Scallops w/ Roasted Asparagus (*Use SCD legal hot sauce.

Quick and easy shrimp scampi! Takes only 15 minutes to make. Perfect for a quick midweek dinner. #lowcarb #glutenfree #healthy On SimplyRecipes.com

Shrimp Scampi ~ (Quick and Easy 15 min. Shrimp Scampi) --- shrimp sautéed with garlic in butter, olive oil, and white wine, tossed with red pepper flakes and parsley.

Garlic Butter White Wine Shrimp Linguine - creamy noodles with Parmesan, herbs, and sauteed shrimp. | pinchofyum.com

Garlic Butter White Wine Shrimp Linguine

Garlic Butter White Wine Shrimp Linguine - creamy noodles with Parmesan, herbs, and sauteed shrimp. | pinchofyum.com

The best way to eat mussels? Steamed in white wine, served in sauce of juices from the mussels, wine, butter, and shallots. Traditional French Mussels Mariniere or Moules Mariniere. So easy to make! On SimplyRecipes.com

Mussels in White Wine Sauce 2 pounds mussels, scrubbed clean under running water cup dry white wine 2 Tbsp butter cup minced shallots 1 Tbsp minced garlic 2 teaspoons flour (optional, omit for gluten-free version) cup minced parsley

Mussels served over whole wheat linguine with a cream based garlic butter and white wine sauce.

Mussels over Linguine with Garlic Butter Sauce

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