1 baked potato 1 Tbsp butter 2 eggs 2 strips bacon, cooked. 2 Tbsp. shredded cheddar 1 Tbsp. fresh parsley, chopped. salt and freshly ground black pepper. Place 1/2 tablespoon of butter in the middle of each "bowl". Then gently break an egg into each "bowl", careful not to break the yolk. Top with bacon, cheese, parsley, and then season with salt and pepper. Bake at 350 degrees F for 25 min..
Happy meal prep Monday! Now that I’ve finally recovered from the flu I picked up in Tokyo (or somewhere along the way to/from), I’m ready to eat (healthy or otherwise) and hit the gym! Here’s my meal plan for this week: Day 1: Breakfast: Peanut Butter Banana Protein Pancakes Lunch: Turkey patty, sweet potato, broccoli medley...Read More »