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Repas - Régime Savoir Maigrir avec Jean-Michel Cohen - Maigrir à la carte

Repas - Régime Savoir Maigrir avec Jean-Michel Cohen - Maigrir à la carte

The only way to do pork chops! Juicy, tender and of course Maltese.

The only way to do pork chops! Juicy, tender and of course Maltese.

Google Image Result for http://gozo.dive-international.net/images/info/maltese%2520food%25201.jpg

Google Image Result for http://gozo.dive-international.net/images/info/maltese%2520food%25201.jpg

A pastizz (plural pastizzi) is a savoury pastry from Malta. Pastizzi usually have a filling either of ricotta or of mushy peas, and are called pastizzi tal-irkotta, cheesecakes, or pastizzi tal-piżelli, peacakes[1][2] Pastizzi are a popular and well-known Maltese food.

A pastizz (plural pastizzi) is a savoury pastry from Malta. Pastizzi usually have a filling either of ricotta or of mushy peas, and are called pastizzi tal-irkotta, cheesecakes, or pastizzi tal-piżelli, peacakes[1][2] Pastizzi are a popular and well-known Maltese food.

More delicious Maltese food (with images) · MBartoloAbela · #Storify

More delicious Maltese food (with images) · MBartoloAbela · #Storify

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