Cranberry-Orange Sauce by SPLENDA® 1/2 C 11 g carbs - 1 teaspoon arrowroot or cornstarch 1 cup SPLENDA® No Calorie Sweetener, Granulated 1/2 cup water 3 cups fresh or frozen cranberries 1 medium orange, peeled, seeded and diced
Cranberry-Fig Relish -- A bit of a twist on plain, old cranberry relish. I like the simplicity of this no-cook recipe. Just five ingredients -- dried figs, cranberries, orange marmalade, balsamic vinegar and fresh mint leaves.
BLT Tea Sandwiches. The flavors are so refreshing, who needs the bread? These make the perfect appetizer for those spring parties ahead! **a great idea, and much lighter! Try our "Feel Good Ranch" as a drizzle of dip without all the guilt!