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GoAltaCA | From LA Weekly: Here's what California-inspired food is like in Taiwan, including Baja-style tacos

GoAltaCA | From LA Weekly: Here's what California-inspired food is like in Taiwan, including Baja-style tacos

GoBajaCA/GoAltaCA | The fresh, the fried, and the funky at La Palapa Nayarit - A treatise on 99-cent fish tacos and mariscos cocktails By Chad Deal

GoBajaCA/GoAltaCA | The fresh, the fried, and the funky at La Palapa Nayarit - A treatise on 99-cent fish tacos and mariscos cocktails By Chad Deal

#GoAltaCA | 40 Years of Vietnamese Food in California: A Conversation with Andrew Lam, writer and editor with New American Media and the author of three books, including East Eats West.

#GoAltaCA | 40 Years of Vietnamese Food in California: A Conversation with Andrew Lam, writer and editor with New American Media and the author of three books, including East Eats West.

The Best Filipino Restaurants in LA — Mapped  by • Farley Elliott • @overoverunder   •May 5, 2016,

The best Filipino restaurants in Los Angeles — mapped

The Best Filipino Restaurants in LA — Mapped by • Farley Elliott • @overoverunder •May 5, 2016,

GoAltaCA | Holman Ranch in Carmel Valley, California: The Perfect Place to Unwind and Celebrate

Holman Ranch in Carmel Valley, California: The Perfect Place to Unwind and Celebrate

GoAltaCA | Holman Ranch in Carmel Valley, California: The Perfect Place to Unwind and Celebrate

#GoBajaCA | The great taco crawl of the Californias that begins with Ricky’s Fish Tacos in Los Feliz and ends with the fish tacos stands in Cabo San Lucas.

#GoBajaCA | The great taco crawl of the Californias that begins with Ricky’s Fish Tacos in Los Feliz and ends with the fish tacos stands in Cabo San Lucas.

CAs Food & Drink | 23 Best Restaurants in Los Angeles - Pictured: Even if Timothy Hollingsworth’s nearly two-year-old restaurant wasn’t literally steps from The Broad, you’d have to block out time for a meal here. Hollingsworth spent 13 years at French Laundry, and it shows in dishes like the hamachi with hearts of palm, cucumber, kumquat, and black sesame; dry aged beef tartare with bulgur, yogurt, and mint served on lavash bread; and a sake and lime buckwheat bucatini.

23 Best Restaurants in Los Angeles - Photos

CAs Food & Drink | 23 Best Restaurants in Los Angeles - Pictured: Even if Timothy Hollingsworth’s nearly two-year-old restaurant wasn’t literally steps from The Broad, you’d have to block out time for a meal here. Hollingsworth spent 13 years at French Laundry, and it shows in dishes like the hamachi with hearts of palm, cucumber, kumquat, and black sesame; dry aged beef tartare with bulgur, yogurt, and mint served on lavash bread; and a sake and lime buckwheat bucatini.

GoAltaCA | L.A.'s 25 Essential Pizzerias - Pictured: Pie by Bestia

The 25 essential Los Angeles pizzerias

Downtown Napa’s sizzling restaurant scene  Seared octopus with roasted baby carrots, mojo picon and a black garlic aioli at ZuZu. Photo: Sarah Rice, Special To The Chronicle

Downtown Napa’s sizzling restaurant scene

Downtown Napa’s sizzling restaurant scene Seared octopus with roasted baby carrots, mojo picon and a black garlic aioli at ZuZu. Photo: Sarah Rice, Special To The Chronicle

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