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Persian Eggplant Pickle (torshi 'ye bademjoon) | Torshi – as in “something sour” – is what pickles are called in Iran. They can be made with cooked or raw fruits, or vegetables, or herbs (o... www.figandquince.com/2013/08/12/persian-eggplant-pickle-torshi/ Fig & Quince (Persian cooking & culture)

Guacamole Chicken Salad
from completerecipes.com

Guacamole Chicken Salad

Guacamole Chicken Salad -- 2 cups Leftover Cooked Chicken, Cubed Or Shredded; 2 cups Whole Plain Greek Yogurt; Can Of Diced Green Chiles; 1 whole Green Onion, Chopped; ?? cups Fresh Chopped Cilantro; ?? cups Crumbed Feta Cheese; 1 Avocado, dice

Mexican Stuffed Sweet Potatoes. OK, so my Mexican husband refuses to call them Mexican, but the flavors are there. This is a complete lunch by itself.

from Humorous Homemaking

Bacon-Wrapped Green Beans

Bacon-Wrapped Green Beans. This inspires me to do that with asparagus...mmmmmmmm....

from Macheesmo

Tofu Mac and Cheese

Tofu Mac & Cheese ("tastes almost identical to the real version and is actually much easier to make").