Pasta Salad with Tomatoes, Zucchini, and Feta Recipe Side Dishes, Salads with bow-tie pasta, extra-virgin olive oil, lemon, salt, ground black pepper, zucchini, grape tomatoes, fresh parsley, feta cheese crumbles
Lemon orzo with mint and feta. This is BRILLIANT. I leave out the cucumbers because the rest of flavors drown it out, and the crunch is really more of a distraction than an addition. I could eat this everyday. Another staple to add to my easy-and-delicious list.