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Lamb Koftas with Yoghurt Dressing
17 ratings
These Lamb Koftas are a long standing personal favourite Middle Eastern recipe! Made with lamb mince (ground lamb) and a hefty dose of spices, the smell when this is cooking is intoxicating!
Ingredients
Meat
• 1 lb Lamb mince
Produce
• 2 tbsp Coriander, fresh
• 2 tsp Coriander
• 3 cloves Garlic
• 1/2 Onion
• 1 Red cabbage
Condiments
• 1 tbsp Lemon juice
Baking & Spices
• 1/2 Black pepper
• 3/4 tsp Cayenne pepper
• 1 1/2 tsp Cinnamon, ground
• 1 tsp Cooking / kosher salt
• 2 tsp Paprika
• 1/4 tsp Salt and pepper
Oils & Vinegars
• 1 tbsp Olive oil, extra virgin
Nuts & Seeds
• 3 tsp Cumin
Bread & Baked Goods
• 1/4 cup Breadcrumbs
• 8 Flatbreads, small
Dairy
• 1 cup Yogurt
Other
• 8 Skewers ((note 1))