indian vegetarian recipes, Rawa Dhokla, Dhokla, Rice Dhokla, Indian snack recipe, Indian food, Indian Recipe, Marathi Recipe, Maharashtrian Recipe, Tamil Recipe, Telugu Recipe, South Indian Recipe, Bengali Recipe, Indian Appetizers, Street Food, Gujarathi recipe, marwadi recipe, nagpuri recipe, kolhapuri recipe

indian vegetarian recipes, Rawa Dhokla, Dhokla, Rice Dhokla, Indian snack recipe, Indian food, Indian Recipe, Marathi Recipe, Maharashtrian Recipe, Tamil Recipe, Telugu Recipe, South Indian Recipe, Bengali Recipe, Indian Appetizers, Street Food, Gujarathi recipe, marwadi recipe, nagpuri recipe, kolhapuri recipe

Ghugni Chaat is a popularl street food from India. Made of dried peas, an ultimate “healthy snack idea” as well as a perfect curry to go with most breads.

Ghugni Chaat is a popularl street food from India. Made of dried peas, an ultimate “healthy snack idea” as well as a perfect curry to go with most breads.

In today's times, there are lots of Instant Mix packs, but nothing can beat the traditionally prepared Gujarati Dhoklas, Mother's recipe b...

In today's times, there are lots of Instant Mix packs, but nothing can beat the traditionally prepared Gujarati Dhoklas, Mother's recipe b...

Dohkla (Gujarati Steamed Chickpea Cake)- is a famous snack in India, originally from the State of Gujarat. It is high in protein, a very healthy and sumptuous looking snack. The texture so fluffy and soft that it literally melt in your mouth! A good choice for afternoon snack or breakfast! http://spicehunt.blogspot.sg/2011/11/dohkla-gujarati-steamed-chickpea-cake.html

Dohkla (Gujarati Steamed Chickpea Cake)- is a famous snack in India, originally from the State of Gujarat. It is high in protein, a very healthy and sumptuous looking snack. The texture so fluffy and soft that it literally melt in your mouth! A good choice for afternoon snack or breakfast! http://spicehunt.blogspot.sg/2011/11/dohkla-gujarati-steamed-chickpea-cake.html

Paneer Taka Tak Recipe comes from Amritsar-Punjab. This dish is tangy, spicy, flavorful and goes well with jeera rice or butter naan or roti.

Paneer Taka Tak Recipe comes from Amritsar-Punjab. This dish is tangy, spicy, flavorful and goes well with jeera rice or butter naan or roti.

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