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from delicious. magazine

Cider-braised chicken thighs with pearl barley, bacon, carrots and peas

from delicious. magazine

Baked brie and wild mushroom tart

Baked Brie and wild mushroom tart. This may be the best looking thing I've seen in a while. Yum!

from RecipeTin Eats

Chicken Shawarma (Middle Eastern)

Chicken Sharwarma - A handful of common spices to make this incredibly aromatic chicken. 5 minutes to prepare, whether for 4 or 40 people.

from delicious. magazine

Harissa chicken with couscous

This one pan harissa chicken dish is exciting and bursting with flavours, and it'll take you less than half an hour to make.

from Healthier Steps

Jamaican Spicy Potato Curry (Vegan

Spicy vegan potato curry, delicious and creamy potato, with carrots, chickpeas and green peas.

from Cafe Delites

Twice Baked Chicken Fajita Sweet Potatoes

from Bon Appetit

Carrot Tart with Ricotta and Herbs

For this showstopping tart, make sure to scatter the carrot mixture in an even layer for best results.

from Food52

Braised Chicken Thighs with Tomato and Garlic