Bacon Potato All you do is peel whole potatoes, cut them all across, not too thin, and not all the way through, sprinkle with some salt, but not too much, the bacon is salty. Then fill with small bacon slices in between. Bake in a pan with some oil until potatoes are fully cooked, and serve!
You may know that baking bacon is a great way to cook it up quickly and evenly, but for a little fun and flavor, the next time you bake it, why not season your bacon and twist it into spirals before baking? It should hold its shape while cooking, and when it comes out you'll have curly bacon straws—much more interesting than simple strips.