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from Craft Invaders

Pear Piccalilli

From Craft Invaders. Piccalilli is a pickle made from chopped vegetables, mustard, and hot spices.This Autumn Pear version is both sweet and tangy, and absolutely delicious - full, easy to follow recipe.

from BBC Good Food

Autumn piccalilli with pear

Eaten immediately, this pickle will have a punchy tang, perfect with strong cheeses, but by winter the flavours will mellow, ideal for sliced ham, from BBC Good Food

When it is cold and snowy in the middle of February, is there anything better than opening a jar of jam you made yourself? Cooking with food you canned yourself is a real joy to experience. Here are some tips to get dinner on the table using your home-preserved goodies.

We've become so far removed from the land that most folks don't even know what vegetables are in season this time of year.