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from Pinch of Yum

Deep Dish Chocolate Chip Cookie with Caramel and Sea Salt

from Plain Chicken

Butterfinger Cake

OMG... Bake a yellow cake, poke holes in it while still warm, pour a can of sweetened condensed milk over, then a jar of smuckers caramel ice cream topping. Cool, spread with Whipped Cream and sprinkle with crushed Butterfinger or Toffee! YUM!