Rosemary Sea Salt Flatbread
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two pieces of bread with herbs on them sitting on a cutting board next to some salt and pepper
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kevinandamanda.com

Rosemary Sea Salt Flatbread | Easy Appetizer Recipe

2 ratings
· 15min · Vegetarian · 12 servings
This Rosemary Sea Salt Flatbread is the perfect appetizer or side dish to serve with dinner! It's golden, delicious, crispy on the outside and soft & chewy on the inside. The dough is lightly fried in olive oil and topped with fresh rosemary & sea salt. Yum!
kevinandamanda
Amanda Green

Ingredients

Produce
• 1 tbsp Rosemary, fresh
Baking & Spices
• 1 Sea salt, coarse
Oils & Vinegars
• 3 tbsp Olive oil
Bread & Baked Goods
• 1 can Classic pizza crust, refrigerated

3 Comments