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Vietnamese Baguette Recipe (Banh Mi Tay)http://www.vietworldkitchen.com/blog/2007/05/vietnamese_bagu.html#
Vietnamese Baguette - try it for sandwiches
Vietnamese Bread - also the bread I use for Commander's Palace bread pudding recipe
Read on the blog: The Misfit Breakfast of Vietnam (R&K)  Taking some time during my Vietnamese trip to share a little something Ive read on Roads & Kingdoms about visiting Saigon and experiencing a spicy beef stew (known as bò kho).  Like a lot of Vietnamese soups the magic is in the broth. Star anise curry paste pepper cumin chopped onion chive and the national condiment fish sauce are just a part of what makes up a criminally under-celebrated dish.  Lighten the brawn with chili hoisin…
Chinese chicken lettuce wraps might be the most well known (and completely delicious), but the ideas don't stop there. This collection of recipes draws inspiration from around the globe, including Korean-, Thai-, Mexican-, Greek-, and Vietnamese-inspired options. Keep reading to find your new favorite way to freshen up dinner.
Banh Mi Rolls - Bánh mì is a Vietnamese term for all kinds of bread. The word is derived from bánh and mì (wheat). Bread, or more specifically the baguette
This collection of recipes draws inspiration from around the globe, including Korean-, Thai-, Mexican-, Greek-, and Vietnamese-inspired lettuce wrap options. Keep reading to find your new favorite way to freshen up dinner.
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