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Hands-On: In Whisk’s Hands-On classes, you will work with our chef to create a meal that you will enjoy at the end of class. #handsoncookingclasses #carycookingclasses #raleighcookingclasses #WhiskCarolina

Hands-On: In Whisk’s Hands-On classes, you will work with our chef to create a meal that you will enjoy at the end of class. #handsoncookingclasses #carycookingclasses #raleighcookingclasses #WhiskCarolina

Hands-On: In Whisk’s Hands-On classes, you will work with our chef to create a meal that you will enjoy at the end of class. #handsoncookingclasses #carycookingclasses #raleighcookingclasses #WhiskCarolina

Interactive: In #WhiskCarolina's Interactive classes, you get to sit back and learn from our chef instructors! We will demonstrate how to make the recipes, explaining the techniques in-depth as we go along. You just need to watch the action, enjoy all of the recipes prepared, and sip a glass of wine. #Interactivecookingclasses

Cooking classes at Whisk are small, allowing lots of interaction with our chefs and instructors. Photo by Stacey Sprenz Photography www.staceysprenzphoto.com

Canning and Pickling Workshop 101 | Capture and preserve the fresh flavors of vine-ripened summer vegetables for enjoyment year-round! In this 2-hour hands-on class, the Chef will share her farm family's secrets for canning safely, efficiently, and deliciously. Join us in the #WhiskCarolina kitchen for a revival of pickling and preserving that stems from the growing interest in farmer’s markets, gardening, and healthy eating. #canningclass #canning #pickling #WhiskCarolina

Interactive Cooking Classes | In an Interactive class, the chef will prepare generous tastings of everything that is on the class menu. #WhiskCarolina #Interactivecookingclasses #cookingclasses

Hands-On Cooking Class | In a Hands-On class, you will be working together with the chef to cook and taste everything on the menu. #Handsoncookingclass #WhiskCarolina #cookingclasses

Chef Kyle Durkin returns Friday night, 5/16 for a Jamaican themed dinner party. Ya mon!