1 cup warm milk degrees F) 1 teaspoons salt cup sugar cup vegetable oil 1 tablespoons active dry yeast 5 to 6 cups all-purpose flour 1 egg yolk + 1 tablespoon water to form an egg wash (optional) 1 tablespoon butter, melted
Hoagie Rolls: Made these on as part of dinner for my in-laws. Halved the recipe and it made 6 small hoagie rolls and 6 round dinner rolls. Four days later, they are still soft and delicious. Worked well for small sandwiches. Very easy
Rosemary Flatbread - The PERFECT appetizer or side dish to serve with dinner! This bread is SO quick and easy to whip up. It's lightly fried in olive oil and topped with fresh rosemary and sea salt. The perfect combination!
Mango yogurt popsicles (Helados de mango y yogurt)