Herb Of The Week: Cooking With Fennel. Revered as one of nine Anglo-Saxon sacred herbs, fennel is widely used for medical and culinary purposes. It happens to be one of the most sought-after ingredients in many popular cuisines all over the Mediterranean regions. So go ahead and cook with fennel: we give you eight amazing recipes.
Watermelon Wonder: 8 Cooling Tips & Recipes. Get high on watermelon this summer: light, delicious, and completely fat-free, it is also full of vitamins and cancer-fighting antioxidants. Go ahead, dig in.