German schnitzel pork recipe traditional authentic - Must be served with a wedge of lemon. German Schnitzel is made with pork (my preference) instead of veal (nein danke). Traditionally this is made with veal.
Slow Cooker Cheddar Ale and Bratwurst Soup in Pretzel Bowls - This was fabulous! I did add the potatoes, and just baked the frozen Sister Schubert's Pretzel Rolls and dipped it in the soup! This was really delicious and normally I DO NOT like beer soups o