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Uutuus tulossa! Mababou Premium Cocoa Salty Liquorice!

Uutuus tulossa! Mababou Premium Cocoa Salty Liquorice!

Momofuko compost cookies.   This recipe was broken down from an industrial size recipe. Some people have had trouble with too much browning or really thin crispy cookies.  I've made these a half dozen times and adapted them myself.  adding an extra 1/2 cup flour will keep them from spreading too much.  Using half butter & half shortening or coconut oil will keep them puffier and chewier.   I use pretzels and fritos for salty and chocolate toffee chips and white chocolate chips for sweet…

Momofuko compost cookies. This recipe was broken down from an industrial size recipe. Some people have had trouble with too much browning or really thin crispy cookies. I've made these a half dozen times and adapted them myself. adding an extra 1/2 cup flour will keep them from spreading too much. Using half butter & half shortening or coconut oil will keep them puffier and chewier. I use pretzels and fritos for salty and chocolate toffee chips and white chocolate chips for sweet…

Almond Chocolate Chip Cookies. Thin, salty, chewy, and studded with mini chocolate chips. Every time I make these, I'm more convinced that they are the best thing to ever come out of my kitchen. (Gluten, dairy, and refined sugar free)

Almond Chocolate Chip Cookies. Thin, salty, chewy, and studded with mini chocolate chips. Every time I make these, I'm more convinced that they are the best thing to ever come out of my kitchen. (Gluten, dairy, and refined sugar free)

Pretzel Brownies with Salted Caramel  These are sweet, salty, crunchy and oh so chocolatey!  Brownies-  1 1/2 cups flour 1/2 cup sugar 1/2 cup brown sugar 3/4 cup chocolate chips 3/4 cup unsweetened cocoa powder 1/2 tsp baking soda 1/2 tsp sea salt 2 eggs 3/4 cup water 1/3 cup oil 2 tsp vanilla 3 cups lightly crushed pretzels I crushed mini twists, small and large pieces are fine) salted caramel sauce to top brownie or use by itself! (recipe below)  Heat oven to 350 degrees. Grease a 9X13…

Pretzel Brownies with Salted Caramel These are sweet, salty, crunchy and oh so chocolatey! Brownies- 1 1/2 cups flour 1/2 cup sugar 1/2 cup brown sugar 3/4 cup chocolate chips 3/4 cup unsweetened cocoa powder 1/2 tsp baking soda 1/2 tsp sea salt 2 eggs 3/4 cup water 1/3 cup oil 2 tsp vanilla 3 cups lightly crushed pretzels I crushed mini twists, small and large pieces are fine) salted caramel sauce to top brownie or use by itself! (recipe below) Heat oven to 350 degrees. Grease a 9X13…

Since Starbuck's Salted Caramel Hot Chocolate is my FAVORITE drink this time of year (and has 460 calories for a nonfat version!) I am super happy about this swap!

Since Starbuck's Salted Caramel Hot Chocolate is my FAVORITE drink this time of year (and has 460 calories for a nonfat version!) I am super happy about this swap!

Sweet and Salty Brownies Caramel Filling: 1 C sugar 2 Tbsp light corn syrup ½ C heavy cream 1 tsp fleur de sel ¼ C sour cream Brownie Batter: 1¼ C AP flour 1 tsp salt 2 Tbsp unsweetened cocoa powder (I used Valhrona) 11 oz dark chocolate, coarsely chopped (my least favorite part of brownie-making) 1 C (2 sticks) unsalted butter, cut into 1-inch cubes 1½ C sugar ½ C brown sugar 5 eggs, at room temperature 2 tsps vanilla extract Topping: 1½ tsps fleur de sel 1 tsp coarse sugar For the Caramel…

Sweet and Salty Brownies Caramel Filling: 1 C sugar 2 Tbsp light corn syrup ½ C heavy cream 1 tsp fleur de sel ¼ C sour cream Brownie Batter: 1¼ C AP flour 1 tsp salt 2 Tbsp unsweetened cocoa powder (I used Valhrona) 11 oz dark chocolate, coarsely chopped (my least favorite part of brownie-making) 1 C (2 sticks) unsalted butter, cut into 1-inch cubes 1½ C sugar ½ C brown sugar 5 eggs, at room temperature 2 tsps vanilla extract Topping: 1½ tsps fleur de sel 1 tsp coarse sugar For the Caramel…

My fav - Browned butter and sea salt chocolate/regular mixed Rice Krispies. Add one stick of butter in a pan, put on med-low heat and let foam, then keep scraping bottom of pan while stirring. Butter should turn a nutty light brown. Add 10 ounce bag of mini marshmallows, stir, then add 1 heaping tsp of ground sea salt. Once marshmallows are melted add three cups Rice Krispies and 3 cups cocoa Krispies. If you want them a little more salty I sometimes sprinkle a little extra sea salt on top.

My fav - Browned butter and sea salt chocolate/regular mixed Rice Krispies. Add one stick of butter in a pan, put on med-low heat and let foam, then keep scraping bottom of pan while stirring. Butter should turn a nutty light brown. Add 10 ounce bag of mini marshmallows, stir, then add 1 heaping tsp of ground sea salt. Once marshmallows are melted add three cups Rice Krispies and 3 cups cocoa Krispies. If you want them a little more salty I sometimes sprinkle a little extra sea salt on top.

Vegan, Gluten Free chocolate peanut butter no bake cookies. (Chocolate-covered-Katie) Ingredients: peanut butter, raisins, salt, peanuts, vanilla, cocoa, chocolate chips

Vegan, Gluten Free chocolate peanut butter no bake cookies. (Chocolate-covered-Katie) Ingredients: peanut butter, raisins, salt, peanuts, vanilla, cocoa, chocolate chips

INGREDIENTS: -1 1/2 Cups All-Purpose Flour -1 1/2 Cups Light Brown Sugar, Packed -1 Cup Dark (Bittersweet) Chocolate Chips/Morsels -1 Cup Walnuts, Rough Chopped, Lightly Salted  Gently Roasted -1 Cup Unsalted Butter, Room Temperature -3/4 Cup Unsweetened Dutch-Process Cocoa Powder -1/2 Cup

INGREDIENTS: -1 1/2 Cups All-Purpose Flour -1 1/2 Cups Light Brown Sugar, Packed -1 Cup Dark (Bittersweet) Chocolate Chips/Morsels -1 Cup Walnuts, Rough Chopped, Lightly Salted Gently Roasted -1 Cup Unsalted Butter, Room Temperature -3/4 Cup Unsweetened Dutch-Process Cocoa Powder -1/2 Cup

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