[beignet] by @malkie__ ・・・ beignet•bergamot curd•fromage blanc•orange blossom ice cream @adprestaurant If you also want to get featured and get the opportunity to share your story about your meal at berlinerspeisemeisterei just tag your best dish with #instagramselected and wait for my respond! #icecream #wildchefs #theartofplating #food #foodporn #vscocam #instafood #yummy #instagood #photooftheday #sweet #dinner #expertfoods #tasty #DessertMasters #delicious #GastroArt #foodpic #foodpics…
I've tried my fair share of yummy Madeleine recipes but this deliciously different one from Rachel Khoo is by far the best. Lemon Madeleines with a whole fresh raspberry in the middle which is piped full of lemon curd while the cakes are still hot. Divine!
Blood Orange Curd- a wonderful way to use up some of these oranges that have such a short season. This is creamy, sweet, tart, just all around yummy. PLUS, we'll be using this curd later in the week in a recipe that involves chocolate. So get to making some of this "oh my gosh, this is delicious" curd! http://www.fromcupcakestocaviar.com/2014/02/17/blood-orange-curd/
If you follow me on Twitter, you are aware of my recent realization that A. I like cheese curds B. my "like" has turned into obsession. This all started when I was prompted to Poutine and I needed cheese curds. The name alone sounds a little gross, or at least not deliciously appetizing, but holy cow they are good! Cheese curds are a baby cheese, if you will. During the cheese making process, milk is curdled using a combination of acid, rennet and bacterial cultures (yummy, h
I find a bowl of egg drop soup to be one of the most soothing and comforting dishes ever invented. You really only need three base ingredients to make it (two in a pinch). And yet breathing in that steamy broth and savoring the first spoonful of silky egg curd — all my troubles immediately fade away.