Crispy polenta cakes with mushrooms, spinach and peppers. I make my own version of this dish I’ve had at several restaurants. You can use prepared polenta in a tube to make this very easy. 1. Sauté container baby bella sliced mushrooms, half diced onion and one diced red pepper about 5 minutes in olive oil. 2. Preheat broiler and slice polenta into one inch slices. Place on oiled cookie sheet, drizzle with olive oil and place in oven. 3. Add spinach (if frozen) and about 4 chopped…
I love this fast polenta recipe with roasted mushrooms and tomatoes. You start with polenta-in-tube and then roast vegetables with a little garlic, then top it with parmesan cheese to finish it off! It's a great vegetarian recipe! And a great easy dinner idea! #ad
Five minute sautéed asparagus and mushrooms make an easy spring side dish. Simple enough for every day, fancy enough for a special meal, mushrooms optional. I included easy directions to prepare the asparagus for cooking.
A main course and a salad in one: polenta, arugula, and portobellos with a warm balsamic sauce. The trick to grilling polenta is to know when to flip it. Wait until the entire piece can be lifted off the grates cleanly with a metal spatula. This way, the crisp surface won't stick to the grill.