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Baked Potato Soup. This was delish! I made it with milk instead of half and half and it was still good.

Baked Potato Soup. This was delish! I made it with milk instead of half and half and it was still good.

Crock it potato soup-- made and it was amazing! I sautéed some thin sliced celery and carrots to add near the end.

Slow Cooker Loaded Potato Soup

This popular easy slow cooker chicken and rice soup features pre-cooked chicken, brown rice and vegetables and is an quick and healthy meal for busy families.

This popular easy slow cooker chicken and rice soup features pre-cooked chicken, brown rice and vegetables and is an quick and healthy meal for busy families.

Cheese Tortellini in Light Broth Recipe : Giada De Laurentiis : Food Network - FoodNetwork.com

Cheese Tortellini in Light Broth

LEMONY CHICKEN SOUP W/ GREENS  1 large onion – diced  2 c carrot – diced  3 c celery – diced  4 cloves garlic – finely chopped  1 tsp kosher salt  ½ tsp pepper  ½ tbs cinnamon  6 c chicken broth – low sodium  10 large sprigs parsley plus extra for garnish  1 lb chicken breasts  1 bag spinach  15 oz can chick peas – washed and drained  Juice of ½ a lemon (or more to taste)

Easy Chicken Soup with Greens

LEMONY CHICKEN SOUP W/ GREENS 1 large onion – diced 2 c carrot – diced 3 c celery – diced 4 cloves garlic – finely chopped 1 tsp kosher salt ½ tsp pepper ½ tbs cinnamon 6 c chicken broth – low sodium 10 large sprigs parsley plus extra for garnish 1 lb chicken breasts 1 bag spinach 15 oz can chick peas – washed and drained Juice of ½ a lemon (or more to taste)

Creamy Roasted Asparagus Soup » "  Roasting the veggies really kicks up the flavor.  To make this soup extra hearty, feel free to add in a pound (or half pound) of potatoes to be roasted and then pureed into the soup. You could also add in carrots or celery as well!"

Creamy Roasted Asparagus Soup

Creamy Roasted Asparagus Soup » " Roasting the veggies really kicks up the flavor. To make this soup extra hearty, feel free to add in a pound (or half pound) of potatoes to be roasted and then pureed into the soup. You could also add in carrots or celery as well!"

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