Did you know? Genetically engineered foods are on the market only because the U.S. Food and Drug Administration (FDA) has covered up the warnings of its own scientists, misrepresented the facts, and violated explicit mandates of U.S. law. Check out this article outlining 30 ways the FDA has deceived the American people and government officials: http://orgcns.org/1Uz15Iq
The Organic Consumers Association Mexico (OCA Mexico) has teamed up with Greenpeace to expose the environmental and health hazards of 29 toxic agrochemicals. All of these toxic chemicals are banned or restricted in other countries, including the US. #BanGlyphosate #MonsantoMakesUsSick #Health #Ag #Food #Mexico #Greenpeace
Just 48 hours after Chef Tom Colicchio asked chefs to weigh in with opposition to the Senate’s new version of the DARK Act, Food Policy Action’s petition has been signed by 2,000 chefs and food professionals from 37 states.