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Lemon Soufflé

Lemon Souffle | 2 tbsp. unsalted butter, plus more for greasing molds ½ cup sugar, plus more for molds 3 tbsp. flour 2 tbsp. lemon zest 8 eggs, separated, plus 1 egg white 1 cup milk ½ cup fresh lemon juice Confectioners' sugar, to garnish

from Lick My Spoon

Nutella Soufflés

Are you looking to impress on Valentine's Day? Step it up with Homemade Nutella Soufflés and bask in the adoration. P.S. Soufflés aren't that hard! I have 6 tips for you on how to make a beautiful, dramatic soufflé.

from Great British Chefs

Gingerbread soufflé with Granny Smith apple sorbet