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Baja Bowl Recipe | Recipe | Vegan bowl recipes, Whole food recipes, Plant based whole foods
two bowls filled with different types of food and one has black beans, corn, avocado, and rice
6
cookingforpeanuts.com

Baja Bowl Recipe

6 ratings
· 20min · Vegan, Gluten free · 3 servings
This 20-minute vegan Baja Bowl recipe is healthy, easy, and packed with flavor. It's a combination of quinoa rice, black beans, sweet corn, tomato, and avocado with a creamy mayo-free chipotle dressing. Make this budget-friendly plant-based dinner your go-to weeknight dinner!
cookingforpeanuts
Nisha Melvani, RDN - Cooking For Peanuts

Ingredients

Produce
• 1 Avocado, large
• 1 (15-ounce) cans Black beans
• 2 Chipotle peppers
• 1/3 cup Cilantro
• 3 cloves Garlic
• 1 Lime
• 2 tsp Oregano, dried
• 2 Plum tomatoes, medium large small
• 1 (10-ounce) packets Sweet corn, frozen
Condiments
• 2 tbsp Lime juice, fresh
• 2 tsp Maple syrup
• 1/4 cup Tahini
Pasta & Grains
• 1/4 cup Quinoa
• 1/4 cup Rice
Baking & Spices
• 1/8 tsp Salt
Oils & Vinegars
• 2 tbsp Red wine vinegar
Nuts & Seeds
• 1 tbsp Coconut aminos
• 1/2 tsp Cumin, ground
Liquids
• 1 tbsp Water

Comments