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Five-ingredient zucchini and cheese tart with honey and pistachio | Recipe | Goat cheese tart, Tesco real food, Recipes
a cucumber tart with slices cut out
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smh.com.au

Five-ingredient zucchini and cheese tart with honey and pistachio

30min · Vegetarian · 4 servings
Easy and impressive – win-win. If you’re using pre-cut square puff pastry sheets, make a large rectangle by placing two sheets together, overlapping 5cm, and use a rolling pin to press them together, trimming the edges.
Debbie Moodie
Debbie Moodie

Ingredients

Produce
• 2 Zucchini, large
Condiments
• 2 tbsp Honey
Baking & Spices
• 1 Black pepper, cracked
Oils & Vinegars
• 1 tsp Olive oil
Nuts & Seeds
• 2 tbsp Pistachios
Bread & Baked Goods
• 375 g Puff pastry, frozen
Dairy
• 240 g Boursin cheese

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