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Chocolate-Covered Strawberry Hamantashen

Chocolate-Covered Strawberry Hamentashen | From To make these, use Chocoley Bada Bing Bada Boom Gourmet Compound Dipping Chocolate (available in dark, milk & white) OR use no oil needed, mouthwatering Belgian style Chocoley INDULGENCE Dipping & Enrobing Ultra Couverture Chocolate (available in dark & milk) from

Media docena de panna cotta originales para endulzar el picoteo del finde

Una selección se seis panna cotta originales para sorprender a nuestros invitados con un postre diferente y especial...