Shoyu Chicken - Shoyu Chicken is a popular Hawaiian dish. It is often served with rice. The word shoyu is Japanese for soy sauce. Let the chicken soak in the marinade for at least an hour, the longer the better
St. Louis BBQ Pork Steaks ***Made Came out wonderfully fall apart tender. Think Ribs without the bones taste. When I do this again I will double the sauce and separate the Pork steaks into two separate pans. MCH***
Grilled lamb rib chops with a rosemary & sage crust Grilling suits these chops perfectly, but they can also be cooked in a skillet on the stovetop. I also like this herb combination with inexpensive, thin lamb shoulder chops, cut about 1/2-inch thick.
Bacon-Beef : No. 8: Boil bacon strips 5 minutes, then cut into pieces. Skewer cubed beef tri-tip, onion and bell pepper with cherry tomatoes and the bacon; season with salt and pepper. Grill, basting with a mix of equal parts barbecue sauce and olive oil.