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Baked Ziti I | "I have made this dish exactly per the recipe and my family loved it! Thank you."

Baked Ziti I | "I have made this dish exactly per the recipe and my family loved it! Thank you."

This dinner was inspired by a dish my mom used to make all the time. It was a combination of ground beef, egg noodles, cheddar cheese soup a...

This dinner was inspired by a dish my mom used to make all the time. It was a combination of ground beef, egg noodles, cheddar cheese soup a...

Spaghetti in Garlic Gravy with Herbs and Lemon Marinated Chicken and Cherry Tomatoes--GHEE INSTEAD OF BUTTER, NO FLOUR, NO WINE, SPAGHETTI SQUASH IN PLACE OF PASTA , NO CHEESE. THIS COULD STILL BE YUMMY MAKING COMPLIANT SUBSTITUTIONS

Spaghetti in Garlic Gravy with Herbs and Lemon Marinated Chicken and Cherry Tomatoes--GHEE INSTEAD OF BUTTER, NO FLOUR, NO WINE, SPAGHETTI SQUASH IN PLACE OF PASTA , NO CHEESE. THIS COULD STILL BE YUMMY MAKING COMPLIANT SUBSTITUTIONS

You need to be hungry when you make this and have other people around to help you eat it up, because you won't be able to stop eating it, it's so good! I saw a recipe on Pinterest for a Stuffed Bre...

You need to be hungry when you make this and have other people around to help you eat it up, because you won't be able to stop eating it, it's so good! I saw a recipe on Pinterest for a Stuffed Bre...

This  Fiesta Chicken crock pot recipe is a simple, easy, and delicious dinner your family is sure to love!

Fiesta Chicken Crockpot Recipe

This Fiesta Chicken crock pot recipe is a simple, easy, and delicious dinner your family is sure to love!

Twice baked potatoes!!  *Rinse and pat dry however many potatoes  *Rub butter on all potatoes *Sprinkle a mixture of seasoning (season salt,cavanders, garlic powder pepper) rub in with butter  *bake at 450° for 55mins or until done *when done slice in half *scoop out insides leaving just a little so the shell stays in tact *I use butter, sour cream and cheese, and bacon bits, and a splash of milk, mash with potato masher *fill the potato shells *sprinkle with cheese   *Put back in a 350°…

Twice baked potatoes!! *Rinse and pat dry however many potatoes *Rub butter on all potatoes *Sprinkle a mixture of seasoning (season salt,cavanders, garlic powder pepper) rub in with butter *bake at 450° for 55mins or until done *when done slice in half *scoop out insides leaving just a little so the shell stays in tact *I use butter, sour cream and cheese, and bacon bits, and a splash of milk, mash with potato masher *fill the potato shells *sprinkle with cheese *Put back in a 350°…

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