The slow-baked vintage Boston Cake makes a modern entrance with a sherry and orange kick! Serve it country-style with a powdered sugar sprinkle or top it with fresh berries and a delightful heirloom vanilla custard frosting.
The Secret To Perfect Honey Buttercream Frosting is sour cream! Sour cream thickens the frosting without adding extra powdered sugar, cuts the sweetness, and adds a tangy zing. It's a simple but powerful fix that I wish I had thought of years ago.
Double-Layer White Chocolate Cake - Play dress-up with a plain-Jane cake by adding cascading rosettes of luscious white chocolate frosting. All you need to pile on these precious frills is a little food coloring and a decorating bag with a large star tip.