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15min · 1 serving
INGREDIENTS
• ½ cup (1 stick or 113g) unsalted butter, cut into cubes
• ½ cup (108g) granulated sugar
• Pinch (about ⅛ teaspoon) of salt
Find the full recipe at https://www.sweetkitchencravings.com/recipes/brown-butter-toffee-skillet-cookie
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