a casserole dish filled with pasta and meat

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Italian Baked Chicken and Pastina

1106 ratings

· 4 servings

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Ingredients

Meat

• 1/2 cup Chicken breast

Produce

• 1 2 cup diced onion (about 1/2

• 1/4 cup Flat-leaf parsley, fresh

• 1 clove Garlic

• 1 (14.5-ounce) can Tomatoes, with juice

Pasta & Grains

• 1 cup Pastina pasta

Baking & Spices

• 1/4 tsp Black pepper, freshly ground

• 1/4 tsp Kosher salt

Oils & Vinegars

• 2 tbsp Olive oil

Bread & Baked Goods

• 1/4 cup Bread crumbs

Dairy

• 1 tbsp Butter

• 1 cup Mozzarella

• 1/4 cup Parmesan, grated

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