Looking for a soy free alternative to tofu? This Burmese Chickpea Tofu is easy to make and is a healthy and delicious source of protein. Great in salads, stir fries and soups. Get the recipe at Delicious Everyday
The most delicious 4 Ingredient Vegan Peanut Butter Cookies! These are soft and chewy with a crispy exterior, thanks to a rolled coconut sugar coating. Just 20 minutes from start to finish. They are also gluten-free and oil-free.