America can't agree on much, but the perfection that is a fine plate of chicken and waffles is one of those few things. Soft yet crunchy, sweet yet savory, it's the brunch food to end-all brunch foods... but what if we told you it was possible to put the chicken wing inside the waffle, literally fusing the two main components into a single perfect food?
Classic Buttermilk Waffles from America's Test Kitchen. -- We wanted a waffle recipe that produced crisp-on-the-outside, creamy-on-the-inside waffles. We found that a thick batter lets the outside of the waffle become crisp while the inside remains custardy. Buttermilk made our batter extra thick.
How to order an old fashioned Danish ice cream cone, from 'Eat Smart in Denmark' -- the new culinary guide to Danish cuisine from Viking times through New Nordic Cuisine. http://orangetreeimports.com/specialty.jsp
Ice cream is everyone’s favorite summer treat. And thanks to this recipe for DIY Dipped Waffle Cone Bowls from Inspired Gathering—now it will be their favorite for Memorial Day! Check out how easy it is to recreate this Patriotic Ice Cream Bar at your outdoor celebration for a fun party idea everyone will love.